NYT Cooking Tests AI Recipe Changes, Sparking User Debate
The New York Times is testing an AI feature in its Cooking app that suggests ingredient swaps when users want to change a recipe. The test has sparked some drama among users. NYT Cooking senior editor Genevieve Ko announced the feature last Friday, bringing AI into a everyday cooking tool.
Quick glossaryThe New York Times, substitutions
- The New York Times
- A major American newspaper known for its news reporting, which also runs the NYT Cooking app.
- substitutions
- Replacing one ingredient in a recipe with a different one that works in its place.
Burning Potato score: 74%